+ 34 977 317 111 adiveter@adiveter.com

SALUD INTESTINAL

Adifarm G+. Holistic approach to gram + bacteria control and good intestinal health

Gram + bacteria cause great economic losses in animal production. Streptococcus suis (which is the most important bacterial cause of meningitis in pigs), Clostridium perfringens (the bacterium causing necrotic enteritis in poultry production) and Staphylococcus aureus (causing locomotor and septicemic pathology) should be highlighted, by reason of their relevance in animal health and productivity.

In addition, the reduction of antibiotic use in animal production, as well as the current limitation of zinc oxide in swine, requires new production models to maintain animal health and reinforce digestive health in the most critical production stages.

Adifarm G+ is an exclusive and innovative formula based on resin acids and monolaurin that improves productivity and animal health thanks to the control of gram + bacteria in the gastrointestinal tract.

Resinic acids are free fatty acids of natural origin (conifer resins) with proven high efficacy against gram + bacteria, effects on the composition of the microbiota and anti-inflammatory and cell growth promoting effects. In combination with monolaurin, Adifarm G+ acts as an ideal nutritional preventive alternative in animal production.

High efficacy against the most relevant gram + bacteria: Streptococcus suis, Clostridium perfringens.


Improves intestinal health to cope with reduced antibiotic production.


Stable product against granulation heat stress (does not require microencapsulation to reach its effect in the entire gastrointestinal tract)


Improves production parameters (increased digestibility and nutrient assimilation)

SALUD INTESTINAL

Adifarm G+. Holistic approach to gram + bacteria control and good intestinal health

Gram + bacteria cause great economic losses in animal production. Streptococcus suis (which is the most important bacterial cause of meningitis in pigs), Clostridium perfringens (the bacterium causing necrotic enteritis in poultry production) and Staphylococcus aureus (causing locomotor and septicemic pathology) should be highlighted, by reason of their relevance in animal health and productivity.

In addition, the reduction of antibiotic use in animal production, as well as the current limitation of zinc oxide in swine, requires new production models to maintain animal health and reinforce digestive health in the most critical production stages.

Adifarm G+ is an exclusive and innovative formula based on resin acids and monolaurin that improves productivity and animal health thanks to the control of gram + bacteria in the gastrointestinal tract.

Resinic acids are free fatty acids of natural origin (conifer resins) with proven high efficacy against gram + bacteria, effects on the composition of the microbiota and anti-inflammatory and cell growth promoting effects. In combination with monolaurin, Adifarm G+ acts as an ideal nutritional preventive alternative in animal production.

High efficacy against the most relevant gram + bacteria: Streptococcus suis, Clostridium perfringens.


Improves intestinal health to cope with reduced antibiotic production.


Stable product against granulation heat stress (does not require microencapsulation to reach its effect in the entire gastrointestinal tract)


Improves production parameters (increased digestibility and nutrient assimilation)

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